My Fresh Figs
Musings about food, products and sometimes other things.
Friday, September 12, 2008
Short & Sweet. To cut...or, not to cut...?
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Joanne
Toronto, Canada
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A few years ago I graduated from George Brown College's pastry arts program. Since then I've worked at several bakeries and restaurants in Toronto, honing my skills and learning fresh approaches to classic desserts.
kookla designs on ETSY
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